Tiếng Việt

Fish Slicing Machine

The Fish Slicing Machine is an efficient food processing device specially designed for slicing fish, capable of quickly and evenly cutting fish into thin slices. Using precise cutting technology, it ensures high slicing accuracy and even thickness without damaging the fish meat structure. 

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Capacity 50-500 kg/hour
Material SUS304
Power 2-4 kW

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Features

  • Precision CuttingEquipped with high-precision blades and advanced control systems to ensure uniform thickness and high slicing accuracy, reducing waste.
  • Suitable for Various Fish SpeciesThis machine is suitable for slicing various fish species, including salmon, cod, tuna, bass, and more, meeting the needs of different markets.
  • Easy to CleanThe slicer is designed with simplicity for easy cleaning, and all food-contacting parts are detachable, making cleaning and maintenance convenient.
  • Energy Efficient DesignThe machine adopts energy-efficient motors and technologies, reducing power consumption and meeting environmental standards.

Applications

  • Hairtail

    Hairtail

  • Mandarin Fish

    Mandarin Fish

  • Tuna

    Tuna

  • Bass

    Bass

  • Salmon

    Salmon

  • Cod

    Cod

Parameter Specification

Parameter

Specification

Power

2-4 kW

Capacity range

50-500 kg/hour

Material

SUS304

Power Supply

220V/380V, 50Hz/60Hz

Dimension

Customization upon request


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