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Root and Vegetable Cutting Machine

The Root and Vegetables Dicing Machine is a high-efficiency food processing device, specifically designed for cutting root vegetables and fruits. It uses the relative motion of composite blades and a rotating cutting surface to precisely dice materials. This equipment is widely used in the food processing industry, offering customers high-efficiency and high-quality solutions.

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Material SUS304
Power 2.5 kW

MessageWhatsApp

Features

  • High Efficiency CuttingUsing three-dimensional cutting principles, the cutting surface and blades work perfectly together, achieving cutting speeds of up to 50-120 cuts per minute, ensuring smooth cutting surfaces without damaging the material's structure.
  • Versatile Cutting ShapesBy adjusting the blades and cutting parameters, it can achieve cubic, rectangular, or slice-shaped cuts.
  • User-Friendly DesignThe equipment is equipped with casters at the bottom, making it easy to move to fit different production layouts. The large capacity feed port makes it more convenient to use in actual production.
  • Easy to MaintainMade of 304 food-grade stainless steel, this equipment is highly resistant to corrosion and easy to clean. The blades and key parts are easy to disassemble and replace, reducing maintenance costs.

Applications

  • Pineapple

    Pineapple

  • Sweet Potato

    Sweet Potato

  • Carrot

    Carrot

  • Pear

    Pear

  • Mango

    Mango

  • Apple

    Apple

  • Potato

    Potato

  • Taro

    Taro

Parameter Specification

Parameter

Specification

Cutting Speed

50–120Times/minute

Power

2.5 kW

Dimension

Customization upon request


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